{"id":3203,"date":"2025-07-22T15:14:06","date_gmt":"2025-07-22T13:14:06","guid":{"rendered":"https:\/\/hotel-staehle.de\/culinair\/"},"modified":"2025-11-10T13:23:05","modified_gmt":"2025-11-10T12:23:05","slug":"culinair","status":"publish","type":"page","link":"https:\/\/hotel-staehle.de\/nl\/culinair\/","title":{"rendered":"Culinair"},"content":{"rendered":"\t\t
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Genieten in goed gezelschap<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Le go\u00fbt du moment partag\u00e9<\/p>\t\t\t\t<\/div>\n\t\t\t\t

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Tijd om te genieten.
Ruimte voor smaak.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tWelkom in de culin\u00adaire wereld van Land\u00adhotel St\u00e4hle \u2013 een plek waar kwali\u00adteit, vakmanschap en smaak samen\u00adkomen. Wij combi\u00adneren regio\u00adnale ingre\u00addi\u00ebnten met crea\u00adtieve idee\u00ebn en grote zorg tot gerechten die inspi\u00adreren. Of het nu in het stijl\u00advolle Restau\u00adrant Classic is, in de lichto\u00adver\u00adgoten winter\u00adtuin of met een aperi\u00adtief in de 50s Bar \u2013 bij ons geniet u met al uw zintu\u00adigen. \n

Voor speciale gele\u00adgen\u00adheden cre\u00ebren wij boven\u00addien de perfecte setting \u2013 met verfi\u00adjnde keuken, perso\u00adon\u00adlijke service en een ambi\u00adance die u bijb\u00adlijft.\t\t\t\t\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tRestau\u00adrant Classic<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tWinter\u00adtuin & Tuin\u00adterras<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t<\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\tRecep\u00adties & Feeste\u00adli\u00adjk\u00adheden<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\tRestau\u00adrant Classic\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tRestau\u00adrant Clas\u00adsique\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Verfi\u00adjnde keuken ontmoet lande\u00adlijke charme. In Restau\u00adrant Classic geniet u van moderne crea\u00adties en tradi\u00adtio\u00adnele klas\u00adsie\u00adkers \u2013 met zorg bereid en lief\u00addevol geser\u00adveerd. De stijl\u00advolle ambi\u00adance, geken\u00admerkt door de hand van de gast\u00adheer, nodigt uit tot verpozen en genieten. Een plek die smaak heeft \u2013 in elk opzicht.

Ons restau\u00adrant staat ook open voor gasten van buitenaf.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\u201c
Traditie ontmoet
verfi\u00adjnde keuken.<\/a>
\u201d<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Openingstijden Restaurant<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Lunch:<\/b>
Zaterdag & Zondag: 12.00 \u2013 14.00 uur (laatste bestel\u00adling: 13.30 uur)<\/p>

Diner:<\/b>
Dinsdag tot en met zaterdag: 18.00 \u2013 21.30 uur (laatste bestel\u00adling: 21.00 uur)
Zondag: 17.30 \u2013 21.00 uur (laatste bestel\u00adling: 20.30 uur)<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Menukaart<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Vorspeisen<\/h2>

Rundercarpaccio \u2011klein-<\/h3>
\u20ac 15,00<\/div><\/div>

Carpaccio van rund \u2013 salade \u2013 geschaafde Parme\u00adza\u00adanse kaas \u2013 citroen \u2013 grove peper<\/p>\n<\/div><\/article>

Vitello Tonnato<\/h3>
14,00 \u20ac<\/div><\/div>

gebraden kalfs\u00adv\u00adlees \u2013 toni\u00adjn\u00adcr\u00e8me \u2013 baguette en boter<\/p>\n<\/div><\/article>

Aspergesalade<\/h3>
\u20ac 16,00 \/ \u20ac 11,00<\/div><\/div>

Salade van verse asperges \u2013 baguette <\/p>\n<\/div>

met eier\u00advin\u00adai\u00adgrette \u2013 kleine garnalen OF met vinai\u00adgrette fran\u00ad\u00e7aise \u2011vegan-<\/p>\n<\/div><\/article><\/div><\/section>

Suppen<\/h2>

Feestelijke consomm\u00e9<\/h3>
\u20ac 8,00<\/div><\/div>

Feest\u00adda\u00adgen\u00adcon\u00adsomm\u00e9 \u2013 Vlees\u00advul\u00adling van rund\u00adv\u00adlees \u2013 Eier\u00adstich \u2013 Lauch \u2013 Bloem\u00adkool<\/p>\n<\/div><\/article>

Soupe \u00e1 l\u00b4oignon<\/h3>
\u20ac 8,00<\/div><\/div>

Franse uien\u00adsoep met cognac en witte wijn \u2013 cro\u00fb\u00adtons \u2013 twee soorten kaas<\/p>\n<\/div>

vege\u00adta\u00adrisch<\/p>\n<\/div><\/article>

Heldere tomatenbouillon<\/h3>
\u20ac 8,50<\/div><\/div>

heldere frui\u00adtige toma\u00adten\u00adbouillon \u2013 asper\u00adge\u00adgar\u00adni\u00adtuur \u2013 kruiden <\/p>\n<\/div>

vega\u00adnis\u00adtisch<\/p>\n<\/div><\/article><\/div><\/section>

Hauptspeisen<\/h2>

Alle Haupt\u00adspeisen werden von einem Salat vom Buffet begleitet.<\/p>\n<\/div>

Les Asperges \u2013 la belle blanc -<\/h3><\/div>

Verse witte asperges van Land\u00adgoed Hols\u00adter\u00adfeld \u2013 Hollan\u00addai\u00adse\u00adsaus en boter\u00adaard\u00adap\u00adpelen met<\/p>\n<\/div>

een kalfs\u00adschnitzel \u20ac 39,00 \/ gemengde ham \u20ac 37,00 \/ medail\u00adlons van varkens\u00adhaas \u20ac 37,00 \/ naturel \u20ac 28,00<\/p>\n<\/div><\/article>

Verse asperges met gekookte aardappelen<\/h3>
29,00 \u20ac<\/div><\/div>

met gebakken cham\u00adpi\u00adgnons en inge\u00adlegde zomert\u00adruffel <\/p>\n<\/div>

vega\u00adnis\u00adtisch<\/p>\n<\/div><\/article>

Fettuccine \u2013 zalm en garnalen<\/h3>
\u20ac 28,00<\/div><\/div>

huis\u00adge\u00adma\u00adakte pasta met zalm en garnalen \u2013 kleur\u00adrijke groenten \u2013 knofloo\u00adk\u00adroom \u2013 kruiden \u2013 pijn\u00adboom\u00adpitten \u2013 parme\u00adzaan \u2013 salade van het buffet<\/p>\n<\/div><\/article>

Snoekbaarsfilet<\/h3>
\u20ac 32,00<\/div><\/div>

Snoek\u00adbaars\u00adfilet met choron\u00adsaus \u2013 garnalen \u2013 fijne groenten kasteel\u00ada\u00adard\u00adap\u00adpelen \u2013 salade van het buffet<\/p>\n<\/div><\/article>

Kabeljauwfilet<\/h3>
\u20ac 33,00<\/div><\/div>

Gepo\u00adcheerd kabel\u00adjauw\u00adfilet \u2013 op een lichte daslook-room\u00ad\u00adsaus met fijne groenten \u2013 asper\u00adge\u00adreepjes \u2013 aard\u00adap\u00adpelen \u2013 salade van het buffet<\/p>\n<\/div><\/article>

Wiener schnitzel<\/h3>
\u20ac 32,00<\/div><\/div>

Kalfs\u00adschnitzel \u2013 Citroen \u2013 Veenbes \u2013 Aard\u00adap\u00adpel\u00adkro\u00adketten \u2013 Salade van het buffet<\/p>\n<\/div><\/article>

Kleine varkenshaasjes<\/h3>
\u20ac 32,00<\/div><\/div>

5 kleine varkens\u00adhaasjes met peper-cognac-room\u00ad\u00adsaus \u2013 groente garne\u00adring \u2013 cham\u00adpi\u00adgnons \u2013 aard\u00adap\u00adpel\u00adkro\u00adketten<\/p>\n<\/div><\/article>

Angus-rumpsteak \u00e0 la mode Strindberg<\/h3>
\u20ac 39,00<\/div><\/div>

Dijon\u00admos\u00adterd\u00adkorst \u2013 donkere krui\u00addenjus \u2013 aard\u00adap\u00adpel\u00adkro\u00adketten \u2013 sala\u00adde\u00adbuffet<\/p>\n<\/div><\/article><\/div><\/section>

Dessert<\/h2>

Zelfgemaakt vanilleroomijs<\/h3>
\u20ac 8,00<\/div><\/div>

Aman\u00addel\u00adcrumble \u2013 Room<\/p>\n<\/div><\/article>

Cr\u00e8me br\u00fbl\u00e9e<\/h3>
\u20ac 9,00<\/div><\/div>

met bosbes\u00adsensaus<\/p>\n<\/div><\/article>

Cr\u00eapes Suzette<\/h3>
\u20ac 9,00<\/div><\/div>

Vanille-ijs \u2013 Crumble \u2013 Slag\u00adroom<\/p>\n<\/div><\/article>

Affogato al caff\u00e9<\/h3>
\u20ac 6,00<\/div><\/div>

Vanille-ijs over\u00adgoten met espresso<\/p>\n<\/div><\/article><\/div><\/section><\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\tWinter\u00adtuin & Tuin\u00adterras\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tJardin d\u2019hiver & terrasse ensol\u00adeill\u00e9e\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tOf het nu zonnige namid\u00addagen of gezel\u00adlige winter\u00addagen zijn: onze winter\u00adtuin met uitzicht op het groen en het aangren\u00adzende terras aan de vijver nodigen uit voor koffie en huis\u00adge\u00adma\u00adakte taart. In de koude maanden wacht u een open haard om heer\u00adlijk te ontspannen \u2013 in de zomer serveren wij onder de open hemel. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tOpenings\u00adtijden:\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tHet caf\u00e9 is zaterdag & zondag
geopend van 15.00 tot 16.30 uur.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t50s Bar\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tBar des ann\u00e9es 50\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tEen stukje geschie\u00addenis met tijd\u00adloze charme: onze 50s Bar in het origi\u00adneel bewaard gebleven ronde gebouw is een leven\u00addige ontmoe\u00adtingsplek en het hart van het huis. Met een gebogen bar, authen\u00adtieke sfeer en een goed glas in de hand eindigt de avond hier stijlvol \u2013 zoals toen, maar dan vandaag. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\u201c
Cheers to
the 50s!<\/a>
\u201d\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\tRecep\u00adties & Feeste\u00adli\u00adjk\u00adheden\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tR\u00e9cep\u00adtions & c\u00e9l\u00e9\u00adbra\u00adtions\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\tOf het nu een doop, brui\u00adloft, verja\u00adardag of stijlvol zaken\u00addiner is \u2013 in Land\u00adhotel St\u00e4hle viert u in een perso\u00adon\u00adlijke sfeer. De lichte ruimte met toegang tot het kleine natu\u00adur\u00adterras en de aangren\u00adzende bar bieden een feeste\u00adlijke setting voor onver\u00adge\u00adte\u00adlijke momenten \u2013 discreet, harte\u00adlijk en met oog voor detail. \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Genieten in goed gezelschap Le go\u00fbt du moment partag\u00e9 Ontdekken Tijd om te genieten.Ruimte voor smaak. Welkom in de culin\u00adaire wereld van Land\u00adhotel St\u00e4hle \u2013 een plek waar kwali\u00adteit, vakmanschap en smaak samen\u00adkomen. Wij combi\u00adneren regio\u00adnale ingre\u00addi\u00ebnten met crea\u00adtieve idee\u00ebn en grote zorg tot gerechten die inspi\u00adreren. Of het nu in het stijl\u00advolle Restau\u00adrant Classic [\u2026]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"wp_typography_post_enhancements_disabled":false,"footnotes":""},"class_list":["post-3203","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nCulinair - Landhotel St\u00e4hle<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hotel-staehle.de\/nl\/culinair\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Culinair - Landhotel St\u00e4hle\" \/>\n<meta property=\"og:description\" content=\"Genieten in goed gezelschap Le go\u00fbt du moment partag\u00e9 Ontdekken Tijd om te genieten.Ruimte voor smaak. 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